SSIC 56200 - Food caterers

Companies in This Category (18,083)

Understanding SSIC 56200

The SSIC 56200 classification pertains to food caterers. This official code is mandatory when registering a business entity with ACRA (Accounting and Corporate Regulatory Authority) in Singapore.

Key Characteristics:

Compliance with the Singapore Companies Act (Cap. 50) regarding business registration and annual filing requirements.
Common business structures include sole proprietorships, partnerships, and private limited companies (Pte Ltd) registered with ACRA.
Frequent regulatory requirements include licensing from the Singapore Food Agency (SFA) under the Sale of Food Act and related regulations for food safety and hygiene.

Common Business Operations

This SSIC code refers to food catering, including the supply of prepared food for immediate consumption on or off the premises.

Activities include providing catering services for events, corporate functions, and private parties, often involving menu planning, food preparation, and delivery.

Examples include companies providing buffet catering for corporate events, packed meals for schools, or catering services for weddings, as classified by ACRA.

Industry practices often align with guidelines from Enterprise Singapore (ESG) regarding food safety standards and sustainable sourcing, as well as trends highlighted in EDB's reports on the food services sector.

SSIC 56200 Food caterers

Companies in This Category (18,083)

Understanding SSIC 56200

Key Characteristics:

Common Business Operations